Savor the authentic taste of the Mediterranean with Parthenon Kalamata Pitted Olives – a delightful treat perfect for adding a touch of flavour to any meal.
Parthenon Kalamata Pitted Olives are tree-ripened, hand picked and naturally cured in sea salt brine. The Kalamata olives are purplish in colour, firm in texture and rich in flavour. The olives are maintained in brine with red wine vinegar and extra virgin olive oil.
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