Ozeki Kanjyuku Umeshu is a plum-flavoured alcoholic drink made from Japanese plums harvested at peak ripeness in the Kishu region. Its smooth, velvety texture delivers the luscious taste of ripe plums. Serve neat over ice or use it to create elegant cocktails.
exquisite beverage is crafted using the finest Japanese plums, harvested at the peak of ripeness in the Kishu region. Savour the luscious flavours of ripe plums with every sip, as the smooth and velvety texture envelops your palate. Whether enjoyed neat over ice or mixed into cocktails, this premium umeshu is sure to delight discerning drinkers seeking a taste of authentic Japanese craftsmanship.
