These Oxo stock pots provide the benefit of rich beef flavour with 25% less salt, making them a healthier choice for everyday cooking. Each reduced salt stock pot contains natural rosemary flavouring and real meat juices for authentic taste.
OXO Reduced Salt Rich Beef Stock Pots are a tried and trusted way to bring extra flavour to your meals, all with 25% less salt. Each little pot contains beef stock, rosemary and onion, and is quick and convenient to reach for when you're preparing dinner. Cooking mince? Stir in a stock pot to lift it from ordinary to extraordinary. Looking to rustle up a stew, without spending hours making the base? Start with a Rich Beef Stock Pot dissolved in 500ml of boiling water (or 750ml to make it lighter), add it to your favourite ingredients and you've got the makings of a delicious dish. At OXO we've produced stock for over 100 years and all that experience is now condensed into one tasty gluten-free package. 25% less salt than standard product.
Ingredients: Water, Dried Glucose Syrup, Iodised Salt, Beef Stock (5%) (Yeast Extract (contains Barley), Beef Stock (Beef Extract, Beef Bone Stock, Water), Salt), Natural Onion Flavouring, Roasted Barley Malt Extract, Flavourings, Sugar, Gelling Agent (Pectin), Palm Oil, Onion Powder, Carrot Powder, Acidity Regulator (Lactic Acid), Ground Black Pepper, Preservative (Potassium Sorbate), Ground Rosemary, Ground Thyme, Salt, Natural Rosemary Flavouring
Preparation and usage: Dissolve in 500ml boiling water (or 750ml for a lighter stock). Alternatively simply melt & stir in while cooking.
For allergens, see ingredients in bold.
Storage: Store in a cool dry place. After opening store in the fridge for up to 3 days.