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Cook proper paella over open flames with this cast iron pan. It's made for all Outback Hybrid BBQs. You'll get that authentic seared crust on steaks or whip up a full breakfast outside. The heavy cast iron holds heat brilliantly for even cooking. It's perfect for weekend BBQs or midweek meals in the garden.
The durable cast iron construction delivers even heat distribution across the cooking surface. It's compatible with all Outback Hybrid BBQ models so you can switch between dishes easily. Use it for traditional Spanish paella, searing meat, or frying eggs and bacon. The versatile design handles everything from delicate rice dishes to high-heat searing. Manufacturer's 1-year guarantee included for peace of mind.
Size H35, W43, D0.5cm.