Brew fresh grounds for optimal flavor using your preferred method. This aromatic 100% Arabica coffee offers smooth texture with stone fruit notes. Expertly roasted whole beans packed in the UK support education for girls in Mozambique through The Gorongosa Project.
This African coffee includes Gorongosa Green grown by local farmers in the heart of Gorongosa National Park. Specialty roasters have expertly crafted this 100% Arabica blend which is smooth and aromatic with notes of stone fruit.
Any profits from this pack support girl's education in Gorongosa National Park. With every cup you support the Gorongosa project to achieve its goals to provide education to girls in Gorongosa.
Preparation: Grind the coffee just before you brew. Grind finer for espresso. Grind medium to coarse for filter or cafetiere. Add water straight off the boil. Brew for 4-5 minutes for cafetiere.
Storage: Store in a cool dry place. Once opened store in an airtight container and keep refrigerated. Best enjoyed within 2 weeks of opening.
Packed in the United Kingdom in a protective atmosphere.
