Ottolenghi's roasted aubergine sauce combines lightly smoked tomatoes with roasted aubergine and cumin for a rich, versatile flavour. It is suitable for vegans and free from artificial colours and flavourings. Stir through pasta, layer into lasagne or moussaka, or bake with eggs for a simple weeknight meal.
A lightly smoked tomato sauce with roasted aubergine & cumin. Stir through pasta, layer through lasagne or mousakka, bake with eggs. No Artificial Colours or Flavourings. Suitable for vegans.
Size: 350g
Ingredients: Tomatoes (27%), Natural Caramelised Onions (18%), Roasted Aubergines (16%), Concentrated Tomato Juice, Extra Virgin Olive Oil, Tomato Paste, Rehydrated Paprika, Salt, Parsley, Sunflower Oil, Garlic Puree, Cumin, Chilli, Paprika Extract, Acidity Regulator (Citric Acid)
Additives: Free From Artificial Colours; Free From Artificial Flavours
Lifestyle: Suitable for Vegans
| Energy | 568.75 |
| Fat | 10.5g |
| - of which saturates | 1.6g |
| Carbohydrate | 6.3g |
| - of which sugars | 4.3g |
| Protein | 1.6g |
| Salt | 1.4g |
| Sodium | 560mg |
Storage: Once opened, keep refrigerated and consume within 3 days....Best before: see cap.
Usage: Stir through pasta. Pour over.
Country of Origin: United Kingdom
