Add a burst of flavour to your dishes with Ottolenghi Green Harissa, a vibrant British chilli paste made with green chillies, peppers, and fresh herbs. Use it to marinate meat, spoon over fish, or stir into yogurt for an instant flavour lift.
Green harissa paste made with green chilli and peppers.
A spicy green chilli paste. Marinate meat, spoon over fish, stir through beans. Swirl into yogurt.
No Artificial Colours or Flavourings.
| Energy | 1257kJ / 305kcal |
| Fat | 31.3g |
| - of which saturates | 4.9g |
| Carbohydrates | 3.8g |
| - of which sugars | 1.8g |
| Fibre | 1.9g |
| Protein | 1.8g |
| Salt | 3.0g |
Ingredients:
Dietary Information:
Manufacturer: Ottolenghi Ltd., 422 Holloway Road, N7 6QA.
Preparation: Use as condiment. Stir through. Garnish.
Country of origin: United Kingdom.
Packaging: Jar.
Storage: Once opened, refrigerate and consume within 2 weeks. Best before see cap.
