Discover the comforting warmth of Ottogi Jin Ramen (Mild), a delicious and easy-to-prepare Korean instant noodle dish perfect for a quick and satisfying meal. This mild ramen offers a balanced savory flavour, making it an excellent choice for those new to Korean cuisine or those seeking a less spicy option.
Ottogi Jin Ramen (Mild) is a popular instant noodle dish known for its mild and savory flavor profile. This Korean-style ramen features noodles that are typically medium-thick and chewy, served in a mild and comforting broth. The flavor is characterized by a balanced combination of savory seasonings, including onion, garlic, and a hint of beef or chicken essence. Ottogi Jin Ramen (Mild) is appreciated for its smooth and satisfying taste, making it suitable for those who prefer a less spicy option or are new to Korean instant noodles. It's a convenient and quick meal choice that can be enjoyed at any time of the day.
\n\n| Key | Value | Percentage |
|---|---|---|
| sugar | 3.3g | 11% |
| saturated | 6.7g | 27% |
| salt | 3.9g | 65% |
| protein | 10.0g | 20% |
| fat | 13.0g | 52% |
| energy | 421.0 kcal | 19% |
Noodle (106.8g):WheatFlour 61%, Modified Starch (Potato, Tapioca), Palm Oil, Potato Starch,Wheat Gluten, Salt, Yeast Extract, Acidity Regulators: E501 E452, Colour: E101. Soup Powder (11g): Salt, Sugar, Flavour Enhancers: E621 E627 E631,SoySauce Powder(Soybean,Wheat, Salt), Hydrolyzed Vegetable Protein (Soy,Wheat, Corn), Red Chilli Powder (Soy,Wheat), Yeast Extract Powder, Glucose, Black Pepper, Dextrin, Kelp Extract Powder (Kelp, Extrin, Salt), Chilli Extract. Dehydrated Vegetable Mix (2.2g): Chinese Cabbage, Textured Vegetable Protein (Soy,Wheat), Carrot, Green Onion, Shittake Mushroom, Seaweed. This product may contain traces ofbarley,milk,egg,peanut,fish,celery,mustard,crustaceans,molluscs�and�sesame.
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