Otafuku Yakisoba Sauce is a ready-to-use Japanese stir-fry sauce known for its balanced blend of sweetness and umami. Made with soy sauce, tomato paste, and savoury spices, it brings authentic yakisoba flavour to home-cooked noodles. Simply drizzle it over cooked noodles and ingredients during the final stages of stir-frying.
Otafuku Yakisoba Sauce is a specially crafted sauce designed to enhance the flavour of yakisoba, a popular Japanese stir-fried noodle dish. Otafuku Yakisoba Sauce is known for its well-balanced combination of flavours, including a hint of sweetness and umami. It adds a delicious and authentic taste to the yakisoba, creating a perfect harmony with the other ingredients. The sauce is often used by simply drizzling it over the cooked noodles and ingredients during the final stages of preparation, ensuring that every bite is infused with its rich and savoury goodness. Apart from yakisoba, this versatile sauce can also be used to add a delightful twist to other stir-fried dishes or noodles. It's convenient and ready-to-use nature makes it a popular choice for those looking to recreate the authentic flavours of Japanese cuisine at home.
Ingredients
Water, Molasses, Sugar, Salt, Soy Sauce (Water, Soybeans, Salt), Spirit Vinegar, Tomato Paste, Thickener (E1414), Onion Paste, Spices (Contains Celery, Yeast Extract (Yeast Extract (Yeast, Acerolas, Corn, Pineapple), Dextrin, Salt), Apple Paste, Carrot Extract, Thickener (E415), Onion Extract, Shiitake Mushroom Powder, Garlic Powder, Date Juice, Onion Powder.
Nutritional Information (per 100g)
| Energy | 159.0kcal |
|---|---|
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 36.0g |
| - of which sugars | 28.0g |
| Protein | 2.5g |
| Salt | 8.7g |
