Otafuku Takoyaki Sauce is a savoury Japanese condiment created for classic takoyaki. Its rich blend of soy sauce, fish extract, and spices delivers an authentic umami taste. Drizzle it generously over freshly cooked takoyaki or use it as a dipping sauce for fried and grilled dishes.
Otafuku Takoyaki Sauce is a flavourful and savoury sauce specially crafted to complement the popular Japanese street food, Takoyaki. Takoyaki, which translates to octopus' balls, is a delectable snack made from batter filled with diced octopus, tempura scraps, pickled ginger, and green onions, cooked in a distinctive ball shape. It is typically drizzled generously over the cooked Takoyaki balls, adding a burst of flavour to each bite. In addition to takoyaki, Otafuku Takoyaki Sauce can also be used as a dipping sauce for other fried or grilled foods. Its versatile and tasty profile makes it a popular choice to elevate the flavours of various dishes, bringing a touch of authentic Japanese taste to your culinary creations.
Ingredients
Water, Sugar, Soy Sauce (Water, Soybeans, Wheat, Salt, Ethyl Alcohol), Salt, Glucose, Modified Starch, Fish Extract (Dried Fish Powder, Maltodextrin, Water, Salt, Yeast Extract, Hydrolysed Wheat Protein), Spirit Vinegar, Apple Paste, Tomato Paste, Molasses, Spices (Contains Celery), Colour (E150a), Concentrated Date Juice, Yeast Extract, Onion Paste, Thickener (E415).
Nutritional Information (per 100g)
| Energy | 146.0kcal |
|---|---|
| Fat | 0.5g |
| - of which saturates | 0.1g |
| Carbohydrate | 34.0g |
| - of which sugars | 28.0g |
| Protein | 2.6g |
| Salt | 5.5g |
