Oro Bailen Hojiblanca EVOO - 500ml, Award-Winning

1. Mild Fruity Premium Early Harvest Single Variety Hojiblanca Cold Extracted Extra Virgin Olive OilHojiblanca is a recent addition to the Oro Bailen family, one of the world's most awarded olive oil producers (99 points score in Flos Olei, the international olive oil guide) based in Jaen, Andalusia and run by José Galvez, after taking over the family business.2. Objectively Superior QualityThis ultra-low acidity (less than 0.25%) single estate premium extra virgin olive oil is typically produced in October during the first 2 weeks of harvest. It is cold-extracted within 2 hours and filtered to preserve its taste and quality throughout its shelf life.3. Mild green fruityIt is a mild fruity and very balanced extra virgin olive oil with aromas of artichokes, tomatoes and apples and hints of fennel and peppermint.4. Food pairing suggestionsIts delicate profile makes it particularly versatile. We recommend it for salads, seafood and fish.5. Awards and recognitionsGreat Taste Star 2019, 2020Flos Olei International Olive Oil Guide 2020: 99 pointsLondon International Olive Oil Competition in 2020 : platinum medalNew York International Olive Oil Competition 2019: gold medalOlive Japan International Olive Oil Competition 2019: gold medalLos Angeles International Olive Oil Competition 2019: gold medalOlive d'Or Canada 2019: gold medalGreat Taste Award Winner 2019Oro Bailen Hojiblanca extra virgin olive oil won a Great Taste Star from the Guild of Fine Foods in 2020. Commenting on Oro Bailen Hojiblanca, the Great Taste judges ...” What an exquisite colour of golden green, perfectly clear. The aroma of freshly cut grass also has elements of cold buttered artichokes and green bananas. The mouthfeel and texture is silky smooth with a fresh young olive fruitiness, a little bitterness midpalate, and a warm and reassuring pepperiness on the finish….Vibrant in colour with a grassy, citrus nose. Peppery, meadowy and fruity in taste.”6. Key featuresDark-glass packaging for optimal preservation of quality, aroma and tasteEarly harvestCold extractedSingle estateSingle varietyUltra-low acidityFilteredProduced in SpainFree of any additives or preservatives100% naturalNon-GMOGluten-freeVegan and vegetarian