£4.02
This rye bread is made with organic wholegrain rye and hemp seeds, using a sourdough process without added yeast. It is wheat-free and suitable for vegetarians, providing a nutritious choice for various diets.
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- £4.02
- £4.02
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Description
xThis organic rye bread is crafted with wholegrain rye meal and hemp seeds, utilizing a traditional sourdough method that excludes added yeast. It is wheat-free and made from certified organic ingredients, suitable for vegetarians and those seeking a wholesome bread option.
Ingredients include wholegrain rye meal, water, sourdough (wholegrain rye meal, water), hemp seeds (6%), and sea salt. All components are organically certified.
| Nutrient | Per 100g |
|---|---|
| Energy | 858kJ / 204kcal |
| Fat | 1.9g |
| of which saturates | 0.4g |
| Carbohydrate | 36g |
| of which sugars | 3.2g |
| Fibre | 10g |
| Protein | 5.5g |
| Salt | 1.2g |
After opening, store the bread cool in an airtight container and consume within 2-3 days. It is also suitable for freezing to extend freshness.
