

These organic whole coffee beans are sourced from the high-altitude regions of the Peruvian Andes. The resulting brew is full-bodied, characterized by prominent dark chocolate overtones and a deep intensity. The product is comprised of 100% Fairtrade certified coffee, ensuring ethical trading standards and support for farming cooperatives.
Produced with sustainability in mind, this coffee holds multiple certifications including EU Organic, Soil Association Organic, and Irish Organic Association standards. The beans are packaged in a protective atmosphere to maintain freshness and aroma. This 200g bag is suitable for various brewing methods once ground to the desired consistency.