This organic herbal tea blend features a base of cocoa shells infused with traditional Ayurvedic spices. The 100% natural recipe provides a spicy, elegant chocolate aroma designed to indulge the senses and open the spirit. The blend includes liquorice, cinnamon, carob, and ginger for a complex flavor profile.
To prepare, pour boiling water over the tea bag and allow it to infuse for 7 minutes. This infusion is particularly well-suited to being served slightly sweetened or with the addition of milk or a vegan substitute.
| Ingredient | Source |
|---|---|
| Cocoa peel | Controlled organic cultivation |
| Liquorice | Controlled organic cultivation |
| Cinnamon | Controlled organic cultivation |
| Carob | Controlled organic cultivation |
| Barley malt | Controlled organic cultivation |
| Cardamom | Controlled organic cultivation |
| Ginger | Controlled organic cultivation |
| Cloves (nelken) | Controlled organic cultivation |
| Black pepper | Controlled organic cultivation |
| Vanilla beans | Controlled organic cultivation |
