£25.99
This versatile organic extra virgin coconut oil is cold-pressed to preserve its natural nutrients and tropical flavor. Suitable for both culinary use and as a multi-purpose beauty treatment, it is high in natural medium-chain fatty acids (MCFAs). It serves as an excellent dairy-free butter substitute in baking and a deeply hydrating moisturiser for skin and hair.
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- £25.99
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Holland & Barrett
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Description
xThis organic extra virgin coconut oil is cold-pressed from raw coconut meat to ensure maximum nutrient retention. It is entirely free from chemicals and high in natural medium-chain fatty acids (MCFAs), which are easily converted into energy by the body. The oil features a high smoke point, making it a stable choice for frying, roasting, and baking as a dairy-free alternative to butter.
Beyond the kitchen, this versatile oil acts as an effective natural moisturiser. It helps seal moisture into the skin and hair, making it particularly useful for smoothing frizzy hair or soothing dry areas like elbows and knees. It can also be used as a gentle makeup remover or cuticle oil.
| Nutritional Information | Average Values Per 100g |
|---|---|
| Energy | 3404kJ / 828kcal |
| Fat | 92g |
| of which saturates | 87g |
| Carbohydrates | 0g |
| of which sugars | 0g |
| Protein | 0g |
| Salt | 0g |
