



| Energy | 1983 kJ | 218 kJ | |
| 473 kcal | 52 kcal | 3 % | |
| Fat | 20 g | 2.2 g | 3 % |
| of which saturates | 5.4 g | 0.6 g | 3 % |
| Carbohydrate | 67 g | 7.3 g | 3 % |
| of which sugars | 35 g | 3.9 g | 4 % |
| Fibre | 3.8 g | 0.4 g | - |
| Protein | 5.6 g | 0.6 g | 1 % |
| Salt | 0.73 g | 0.08 g | 1 % |
| * Reference intake of an average adult (8400 kJ / 2000 kcal) |