Refresh with a sparkling sugar free kombucha packed with live cultures and B vitamins. One Living Ginger with Turmeric is a British kombucha brewed for at least seven days, delivering a zingy ginger and turmeric taste. Serve chilled for the best flavour, whether as a midday lift or a social drink.
Unpasteurised Sparkling Kombucha with Natural Flavours, Added Sweetener and B Vitamins
Highlights
About this product
The magic of our kombucha. Enjoy the refreshing taste of our sugar free ginger kombucha with tumeric. The fizzy fusion of ginger and tumeric is brewed using a SCOBY (symbiotic culture of bacteria and yeast) and carefully fermented for a minimum of seven days. This helps give it maximum flavour and ensures it's bursting with live cultures and naturally energising enzymes. We have also added B Vitamins to our recipe which contributes to normal psychological function, so you feel good inside and out.
Authentically brewed, unpastuerised and made with naturally sourced ingredients, this kombucha beverage is full of live cultures for a happy, healthy gut.
Our sugar free recipes do not need to be stored refridgerated, but for best taste chill before serving. Do not shake before opening, turn upside down gently to mix. Not recommended for pregnant or breastfeeding women.
Ingredients
Kombucha (Filtered Water, Sencha Green Tea, Raw Cane Sugar, Live Kombucha Cultures), Botanical Extracts (Ginger Root, Pepper, Turmeric), Natural Flavouring, Sweetener: Steviol Glycosides From Stevia, B Vitamins (Niacin, B6, Biotin, B12), During Fermentation Process, the Live Cultures Consume the Sugar
Specification
| Pack size | 1000 ML |
|---|---|
| Preparation and usage | Best served chilled |
| Storage | Store in a cool dry place.For best before date see base of can once opened consume within 2 days |
| Manufacturer | 5 St Johns Lane, London, EC1M 4BH, UK. 77 Lower Camden St, Dublin, D02 XE80, Ireland. |
| Recycling | Can. Recyclable. Packing. Card - Widely Recycled |
