

Our Old El Paso Extra Mild Fajita kit is a winner for the whole family, containing wraps, a topping mix and a cooking sauce.A full flavoured Mexican dish without the heat. Our extra mild super tasty fajitas are loaded with succulent chicken strips coated in a smooth tomato sauce and topped with a dollop of cool herb sour cream. Pile on some crisp lettuce and juicy tomatoes then wrap it all up in a soft toasty flour tortilla. Share them round and get stuck in.Old El Paso⢠has been helping the world turn Fridays into Fajita Fridays with our Mexican* inspired food since 1938. Our mission is to inspire that kind of good noise that happens when people truly connect over the taste and the fun of getting together and sharing Mexican inspired food! Whether itâs cooking up sizzling fajitas, crunchy tacos, or a cheesy nacho snack, we'll help you whip up an easy Mexican feast in 25 minutes or less**. Our Mexican inspired range has grown over the years and now features everything from dinner kits, tasty cooking sauces, salsas, dips, seasoning mixes, tacos, tortilla wraps and chips. Enjoy full volume flavour with Old El Pasoâ¢, the UK's #1 Mexican food brand!***We are part of General Mills.* Our products are made in Spain, unless otherwise indicated on pack.** Enchilada kits 25 minutes cooking time, Fajita Kits 15 minutes cooking time*** Source: Nielsen, 52 w/e Jan 2023
Product informationSuitable for the microwaveSuitable for vegetarians
1. Sizzle away.
Slice your chicken breast into thin strips.
Add a splash of oil to a hot pan and stir-fry the chicken until lightly browned.
Add the Stir - in sauce to the chicken and leave to simmer away for a few minutes until the chicken is covered in the tomato sauce and thoroughly cooked.
While you're waiting for the chicken, grab 100ml sour cream and stir in the herb seasoning mix to create the cool herb topping.
2. Warm them up.
To warm the tortillas pierce the packaging and microwave on full power for 35-40 seconds.
To heat in the oven, remove packaging, separate tortillas and wrap in foil. 10 minutes at 200C (180C for fan assisted ovens), gas mark 4 should do it. Keep them covered and warm until ready to serve.
3. Wrap them up.
For a real Mexican experience get everything ready on the table for everybody to dig in themselves!
Grab a warm tortilla each, spoon in the delicious filling and top with the Cool Herb Sour Cream, crunchy lettuce and tomatoes. Forget the knives and forks...simply roll and enjoy!
Hints and Tips.
Make it easier for smaller hands to wrap the fajita by splitting the soft flour tortilla in half before filling.
Go veggie with 800g of pan fried roasted vegetables such as onions, baby corn, and peppers instead of chicken.
Have it your way with a dollop of Guacamole or a sprinkling of Jalapenos.
| Energy | 1078 kJ / 256 kcal | 641 kJ / 152 kcal | 8% |
| Fat | 6.1 g | 3.6 g | 5% |
| of which saturates | 1.9 g | 1.1 g | 6% |
| Carbohydrate | 42.0 g | 25.0 g | 10% |
| of which sugars | 5.4 g | 3.2 g | 4% |
| Fibre | 2.2 g | 1.3 g | - |
| Protein | 7.0 g | 4.2 g | 8% |
| Salt | 1.56 g | 0.93 g | 16% |
| *Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | |||
| Contains 8 portions |
| Energy | 1078 kJ / 256 kcal | 641 kJ / 152 kcal | 8% |
| Fat | 6.1 g | 3.6 g | 5% |
| of which saturates | 1.9 g | 1.1 g | 6% |
| Carbohydrate | 42.0 g | 25.0 g | 10% |
| of which sugars | 5.4 g | 3.2 g | 4% |
| Fibre | 2.2 g | 1.3 g | - |
| Protein | 7.0 g | 4.2 g | 8% |
| Salt | 1.56 g | 0.93 g | 16% |
| *Reference intake of an average adult (8 400 kJ/ 2 000 kcal) | |||
| Contains 8 portions |