Serve these hand-finished vegan chocolate cakes as an indulgent afternoon treat with tea or coffee. Each pack includes a duo of chocolate fudge and salted caramel sponges topped with chocolate icing and caramel drizzle. They come from OGGS, a cruelty-free ethical bakery based in the UK.
2 Chocolate Flavour Sponge Cakes with Caramel Filling and Topped with Icing, Caramel Flavour Drizzle and Gold Sprinkles
Highlights
About this product
The indulgence duo
Our Chocolate Fudge Cake is a rich, indulgent chocolate sponge luxuriously injected with smooth chocolate sauce, topped with creamy chocolate icing, drizzled with dark chocolate partnered by our Caramel Chocolate Cake. Soft chocolate sponge filled with velvety salted caramel sauce, finished with a swirl of caramel icing and a glossy caramel drizzle.
Ingredients
Chocolate: Sugar, Vegetable Oils (Rapeseed, Palm), Wheat Flour (Wheat Flour, Calcium, Iron, Niacin. Thiamin), Pea Milk Concentrate (Water, Rapeseed Oil, Grape Juice Concentrate, Pea Protein, Fermented Pea, Natural Flavourings, Salt, Stabiliser: Gellan Gum), Water, Dark Chocolate (5.5%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Soya Lecithin; Natural Vanilla Flavouring), Aquafaba (Liquid Chickpea Extract), Fat Reduced Cocoa Powder, Humectant: Glycerine; Invert Sugar Syrup, Wheat Gluten, Modified Starch, Glucose Syrup, Raising Agents: E450i, E501ii; Wheat Starch, Natural Flavouring, Emulsifiers: E471, E477, E481; Preservative: Potassium Sorbate: Dextrose, Salt, Acidity Regulator: Citric Acid, Stabiliser: Xanthan Gum,
Chocolate Caramel: Sugar, Vegetable Oils (Rapeseed Palm), Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron. Thiamine). Pea Milk Concentrate (Water, Rapeseed Oil, Grape Juice Concentrate, Pea Protein, Fermented Pea, Natural Flavourings, Salt, Stabiliser: Gellan Gum), Water, Caramel (2%) (Glucose Syrup. Palm Oil, Sugar, Invert Sugar Syrup, Water., Pea Protein, Salt. Emulsifier: Mono-and Di-Glycerides of Fatty Acids, Natural Flavouring, Caramelised Sugar Syrup), Aquafaba (Liquid Chickpea Extract), Humectant: Glycerine: Fat Reduced Cocoa Powder. Invert Sugar Syrup. Wheat Gluten, Modified Starch, Raising Agents: E450, E501ii; Wheat Starch, Glucose Syrup, Emulsifiers: E471, E477, E481, Preservative: Potassium Sorbate: Dextrose, Rice Flour, Salt, Flavouring, Colours: Burnt Sugar, Iron Oxides: Curcumin: Acidity Regulator: Citric Acid, Stabiliser: Xanthan Gum, Glazing Agent: Gum Arabic
Other Allergen Info
Made in a factory that handles Nuts, Soya, Sulphites, Milk and Egg. Made using a vegan recipe.For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool, dry place. Once opened, store in an airtight container and enjoy within 3 days.For best before date: see side of pack.
Other information
FSC - FSC® Mix, Board from responsible sources, FSC® C152648, www.fsc.org
Recycling: Box. Card - Widely Recycled
