Discover the exquisite taste of Odysea Greek Early Harvest Extra Virgin Olive Oil, a premium olive oil perfect for adding a touch of Mediterranean flair to your culinary creations.
Early Harvest Extra Virgin Olive Oil
Early Harvest Extra Virgin Olive Oil
High in Monounsaturated Fats
Low Acidity 0.3%
Suitable for Vegans
Produced from olives harvested at the very beginning of the season while still young & green from groves in the Peloponnese region of Greece.
Superior category olive oil obtained directly from olives & solely by mechanical means.
Olives that are not fully ripe yield less oil but produce an oil of exceptional quality. This is a complex oil with plenty of character making it ideal for drizzling & dipping so the full flavour can be appreciated.
Acidity max 0.3%
Absorption in UV:
K268 max 0.22 - K232 max 2.50 - DK max 0.01
Peroxide index max 20 mEqO2/kg
Waxes max 150mg / kg
Table of Nutritional Information
| Per 100ml | |
|---|---|
| Energy | 3449 kJ / 824 kcal |
| Fat | 91.6g |
| - of which saturates | 15.9g |
| - of which monounsaturates | 65.3g |
| - of which polyunsaturates | 10.4g |
| Carbohydrate | 0g |
| - of which sugars | 0g |
| Protein | 0g |
| Salt | 0g |
Suitable for Vegans
Produced & Packed for:
Odysea Ltd.,
London,
E10 7QX,
UK.
DO NOT POUR HOT OIL BACK INTO THE TIN, REJECT IF SEAL IS BROKEN BEFORE OPENING.
Country of origin: Greece
Packed in: Greece
Produced & Packed in Greece
Cylinder
Store away from light & heat. Do not refrigerate.
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