Elevate your cooking with Odysea Extra Virgin Olive Oil, a premium Greek oil made from hand-harvested Koroneiki olives grown in Crete. Its rich flavour enhances salads and Mediterranean dishes, bringing authentic taste to your kitchen.
What Is It:
An extra virgin olive oil produced from Koroneiki olives grown in the Chania region of Crete, cultivated in a microclimate renowned for superior oil production and handharvested using traditional methods to support everyday nourishment.
Nutritional Benefits:
What's inside:
Extra virgin olive oil (from Koroneiki olives)
How To Use:
No specific directions are provided by the manufacturer.
Key Dietary facts:
No specific dietary claims, allergen information or nutritional composition is provided.
Ingredients:
Extra Virgin Olive Oil (100%).
Typical Values Per 100ml
| Energy | 3404kJ / 828kCal |
| Fat | 92.0g |
| - of which Saturates | 13.0g |
| - of which monounsaturates | 73.0g |
| - of which polyunsaturates | 6.0g |
| Carbohydrates | 0.0g |
| - Of which Sugars | 0.0g |
| Protein | 0.0g |
| Salt | 0.0g |
| Fibre | 0.00g |
