Indulge in the exquisite taste of October Fifth Bakery's Phoenix Coconut Egg Rolls, a delightful fusion of Portuguese and Chinese culinary traditions. These handmade rolls offer a unique blend of sweet and savory flavors, perfect for those seeking an authentic taste of Macau.
The October Fifth Street (Rua de Cinco de Outubro in Portuguese), originally known as Si Meng Street a century ago, has always been a hive of activity in Macau, showcasing a vast selection of local produce. To this day, Macau's October Fifth Bakery takes great pride in presenting these local flavours for your delight. This delicacy splendidly embodies the fusion of Portuguese and Chinese culinary traditions. Phoenix Coconut Egg Rolls are a delightful treat, traditionally handmade to encapsulate the perfect balance of flavours. Each roll is a blend of freshly baked black sesame and shredded coconut, offering a refreshing texture and a lasting, fragrant aroma. They capture the essence of traditional Asian snacks with a modern twist, making them a must-try for those who appreciate the fusion of sweet and savoury tastes\u200b\u200b\u200b\u200b\u200b\u200b.
\n| Key | Value | Percentage |
|---|---|---|
| sugar | 32.5g | 108% |
| saturated | 9.1g | 36% |
| salt | 0.75g | 13% |
| protein | 6.92g | 14% |
| fat | 23.6g | 94% |
| energy | 511.0 kcal | 23% |
WheatFlour, Sugar, Coconut Shred, Vegetable Shortening (Soybean),Eggs(3.93%),SesameSeeds, Raising Agent (E450(i), E500(ii), E341(i)).May containNuts,PeanutsandMilkproducts.
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