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Ocado Organic 2 Beef Fillet Steaks.Winner of the 2023 BOOM award for Best of Organic Meat and Poultry.These organic beef fillet steaks are expertly butchered and naturally matured for a minimum of 21 days to enhance their full flavour potential. Fillet steaks are renowned for being the most tender, alongside being one of the leanest cuts of beef, resulting in an exceptionally soft and tender texture. While not as intensely flavourful as some other cuts like ribeye or sirloin, fillet steak has a delicate, subtle flavour and its mild taste makes it an excellent choice for those who prefer a less robust, beefy flavour.Our Ocado organic beef is organically farmed and raised exclusively on Irelandâs pasture-based system. Irelandâs unique position in the Atlantic Ocean provides a temperate climate and plentiful rainfall, making it perfectly positioned for growing grass. This contributes to the great taste of our beef as part of a rich, naturally sustainable environment. Our organic farming methods use no fertilisers, herbicides, hormones, or routine medicines. We couple this with the highest standards in animal welfare and industry leading sustainability initiatives such as; - Water regeneration programs using natural reed filtering systems- Biodiversity corridors which regenerate the environment and facilitate the natural flora and fauna of the area- The creation of tree corridors which advance us towards the goal of carbon neutrality and provide shelter for local wildlifeIf you're looking to fill your cupboards, fridge and freezer with more of the organic products you love, search 'Ocado organic' to see our full range. Certification body - Soil AssociationCertification number - GB-ORG-05 EU/Non-UK Agriculture
Suitable for freezingOrganic Product life guaranteed for 7 days excluding delivery day, with an average of 8 days.Product information
Ocado Organic 2 Beef Fillet Steaks.
Winner of the 2023 BOOM award for Best of Organic Meat and Poultry.
These organic beef fillet steaks are expertly butchered and naturally matured
for a minimum of 21 days to enhance their full flavour potential. Fillet
steaks are renowned for being the most tender, alongside being one of the leanest cuts of beef,resulting in an exceptionally soft and tender texture. While not as intensely flavourful as some other cuts like ribeye or sirloin, fillet steak has a delicate, subtle flavour and its mild taste makes it an excellent choice for those who prefer a less robust, beefy flavour.
Our Ocado organic beef is organically farmed and raised exclusively on Irelands pasture-based system. Irelands unique position in the Atlantic Ocean provides a temperate climate and plentiful rainfall, making it perfectly positioned for growing grass. This contributes to the great taste of our beef as part of a rich, naturally sustainable environment. Our organic farming methods use no fertilisers, herbicides, hormones, or routine medicines.
We couple this with the highest standards in animal welfare and industry leading sustainability initiatives such as;
- Water regeneration programs using natural reed filtering systems
- Biodiversity corridors which regenerate the environment and facilitate the natural flora and fauna of the area
- The creation of tree corridors which advance us towards the goal of carbon neutrality and provide shelter for local wildlife
If you're looking to fill your cupboards, fridge and freezer with more of the organic products you love, search 'Ocado organic' to see our full range.
Certification body - Soil Association
Certification number - GB-ORG-05 EU/Non-UK Agriculture
Country of Origin
Ireland
LIFE 7d+
Storage
Keep refrigerated 0 to +5C.
Once opened, use immediately. Suitable for freezing. Freeze by date mark shown and use within 1 month. Defrost thoroughly before use. Defrost thoroughly before use. Do not refreeze once defrosted and consume within 1 day.
Instructions
Remove all packaging. Wash hands, all surfaces and utensils after touching raw meat. Keep raw meat separate from cooked foods.
Pan Fry:
Rare: 4-7 mins
Medium: 6-8 mins
Allow
the steak to sit at room temperature for 10 minutes before cooking.
Preheat pan on high. Lightly oil and season steak. Place into dry pan.
Turn halfway through cooking. Rare: 4-7 minutes, Medium 6-8 minutes.
Allow to rest for 5 minutes before serving.
All appliances vary. These are guidelines only. Ensure the product is piping hot before serving. Do not reheat.
Package Type
Plastic Tray & Film
Recycling Information
Tray
Recycle
Film
Don't Recycle
Other Information
This product has been specially vacuum sealed to ensure freshness and
eating quality. When the pack is opened you may notice the colour
brightening and a faint aroma naturally associated with this technology
will quickly disappear.
Brand
Ocado
Manufacturer
Produced and packed for:
Ocado Retail Ltd.,
Hatfield,
Herts,
AL10 9EX,
UK.
www.ocado.com
Country of Packing
Prepared and packed in Northern Ireland using Irish beef.
Typical Values (As Sold)
Per 100g
*Reference Intake
Energy
648kJ
8400kJ
Energy
155kcal
2000kcal
Fat
7.9g
70g
of which saturates
3.8g
20g
Carbohydrate
<0.5g
260g
of which sugars
<0.5g
90g
Fibre
<0.5g
24g
Protein
21g
50g
Salt
0.11g
6g
*Reference Intake (RI) figures for an average adult.
Typical Values (As Sold)
Per 100g
*Reference Intake
Energy
648kJ
8400kJ
Energy
155kcal
2000kcal
Fat
7.9g
70g
of which saturates
3.8g
20g
Carbohydrate
<0.5g
260g
of which sugars
<0.5g
90g
Fibre
<0.5g
24g
Protein
21g
50g
Salt
0.11g
6g
*Reference Intake (RI) figures for an average adult.
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