







Enjoy these versatile large free range eggs for boiled, fried, or baked dishes like cakes and quiches. They serve as a fantastic fridge staple suitable for vegetarians, offering high welfare standards. Produced by hens that roam outdoors during the day in the UK.
Ocado 12 Large Free Range Eggs. Class A.
Eggs are a fantastic fridge staple because they taste great on their own, or work well as an ingredient in lots of dishes. Whether they're boiled or baked, poached or fried, they are a perfect addition to a light lunch or a main meal. You can also create some brilliant bakes by whisking, folding and beating into cakes and cookies, flans, tarts and quiches. Suitable for vegetarians.
Ocado free range eggs have been laid on farms by hens that have the freedom to roam outdoors during the day. They have been produced to high welfare and environmental standards and the hens enjoy a cereal based vegetarian diet.
The Lion mark is your guarantee that these are quality eggs laid by British hens vaccinated against Salmonella.
The free range eggs in this pack come from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.
Country of origin: Laid and packed in the UK.
| Nutritional Data Per 100g | Per large egg (68g) |
|---|---|
| Energy 547kJ (131kcal), Fat 9g, Carbohydrate 0g, Protein 13g, Salt 0.39g | Energy 326kJ (78kcal), Fat 5.4g, Carbohydrate 0g, Protein 7.5g, Salt 0.23g |
Storage: Keep refrigerated after purchase.