

This is a fermented oat product featuring a natural strawberry flavour suitable for a dairy-free diet. Originating from Sweden, this gurt is blended with real mashed strawberries and fortified Oatgurt for a familiar taste. It offers a plant-based alternative enriched with necessary vitamins and minerals for daily consumption.
Enjoy this Swedish-style strawberry oatgurt as a nutritious snack or breakfast addition.
Read MoreFermented oat product, strawberry, with added vitamins and minerals.
Wow no cow! It's Swedish! 100%
Free from Lactose, milk proteins and soya
Unsurprisingly contains oats
Enriched with vitamins and minerals
Climate footprint: 0.62 kg CO2e per kg
Oat-based gurt made from mashed strawberries mixed with fortified Oatgurt in the old-fashioned way, if Oatgurt had been a thing back in the old-fashioned days. And if you’re reading this in a distant future, it totally was! Strawberry Oat fields… whatever Real strawberries mixed with the original oatgurt is what we imagine standing in an oat field and looking out over a strawberry field on a crisp summer morning in the south of Sweden tastes like, at least if you’re having an Oatgurt Strawberry while standing there. It’s fruity! If you’ve been saying you want to eat more plant-based but could never give up Strawberry yogurt, we made this thick and smooth, fruity Oatgurt for you, but the strawberry works just as good for people who already eat plant-based. Keep refrigerated at 8°C. No soy and, naturally, no dairy.
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Climate footprint: 0.62 kg CO2e per kg. Source: CarbonCloud. FSC - FSC® Mix, Board from responsible sources, FSC® C084743, www.fsc.org
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