

Boil 500ml of water, add the noodles and seasoning, and simmer for four minutes to enjoy a fiery bowl of Nongshim Champong seafood noodles. This hot and spicy Korean soup delivers a savoury seafood broth with thick, chewy noodles for a satisfying meal. It is a popular instant noodle choice available in the UK from the trusted brand Nongshim.
Nongshim Champong Seafood Noodle is a fiery and tantalising Korean instant noodle dish that brings the heat of hot and spicy flavours to your bowl. This noodle soup features a robust and savoury broth infused with the essence of various seafood ingredients, creating a harmonious blend of taste and spice. The noodles are thick and chewy, providing a satisfying texture that complements the boldness of the broth. Packed with seafood goodness, this Champong Seafood Noodle Soup is a quick and convenient way to enjoy a spicy seafood noodle experience in the comfort of your home.
Ingredients
Noodles (87%): Wheat Flour, Potato Starch, Palm Oil, Salt, Seasoning (Cuttlefish, Fish, Shrimp), Acidity Regulators (E501, E500, E339), Antioxidant (E306), Emulsifier (E322) (Contains Soy), Colour (E101). Seasoning Powder (10%): Seasoning (Maltodextrin, Cuttlefish, Hydrolyzed Vegetable Protein (Soy), Fish, Salt, Yeast Extract, Wheat Starch, Clam, Shrimp, Mussel, Sesame Oil), Salt, Spices (Glucose, Maltodextrin, Red Chili Pepper, Corn Flour, Garli), Sugar, Flavour Enhancers (E627, E631), Glucose, Anti-Caking Agent (E551). Vegetable Seafood Flakes (3%): Chinese Cabbage, Cuttlefish, Carrot, Seaweed, Shiitake. May contain Barley, Eggs, Peanuts, Milk, Celery and Mustard.
Nutritional Information (per 100g)
| Energy | 430.0kcal |
|---|---|
| Fat | 14.0g |
| - of which saturates | 6.8g |
| Carbohydrate | 68.0g |
| - of which sugars | 4.8g |
| Protein | 8.1g |
| Salt | 3.4g |