Start your day with a light, flaky pastry made with French butter and Madagascan vanilla. The No.1 Pains Aux Raisins from Waitrose are filled with silky crème pâtissière and plump Chilean raisins. A perfect British breakfast treat.
Our No. 1 Pains aux Raisins are light, flaky and irresistibly buttery - a treat to start the day with. They're made with French butter, French flour and plump Chilean raisins, and filled with a silky crème pâtissière made with Madagascan vanilla.
INGREDIENTS:
Allergy Advice
For allergens, including cereals containing gluten, see ingredients in bold. May contain: nuts.
Allergy Advice: This product may contain Nuts, Nut Oils or Derivatives
Lifestyle: This product is suitable for Vegetarians
| Energy (kJ) | 1456 |
| Energy (kcal) | 347 |
| Fat | 15.6g |
| - of which saturates | 10.0g |
| Carbohydrate | 45.3g |
| - of which sugars | 19.6g |
| Fibre | 1.6g |
| Protein | 5.7g |
| Salt | 0.60g |
Reference intake: Energy 14%, Fat 18%, Saturates 40%, Sugars 17%, Salt 8%
Cooking Instructions: Oven cook: Preheat oven. Remove all packaging. Place pastries on a baking tray in centre of oven. (Time 2-3 mins, Oven: 200°C, Fan: 180°C, Gas: Gas Mark 6)
Storage: Store in a cool dry place. For best before date see front of pack
Serving Suggestion: Best served warm
Origin: United Kingdom
Recycling: tray (Paper & card), recyclable; film (Plastic - PP (Polypropylene))
