New York Bakery Plain Bagels are boiled and stone baked for a soft and chewy texture. These vegan-friendly bagels are low in fat and free from artificial colours and flavours. Enjoy them toasted with your favourite spread or as a base for a breakfast sandwich.
Versatile Bagels. Authentic New York Style Bagels. Soft & Chewy for an Authentic NY Taste. Low in Fat. Free from Artificial Colours & Flavours. Suitable for Vegans & Vegetarians. The Real Deal Deliciously soft & chewy boiled & stone baked bagels
Ingredients: WHEAT Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Maize, Salt, Rapeseed Oil, Spirit Vinegar, Preservative (Calcium Propionate), Sweet Potato Puree, Malted BARLEY Flour, Flour Treatment Agent (Ascorbic Acid)
For allergens, including Cereals containing Gluten, see ingredients in BOLD.
Additives: Free From Artificial Colours; Free From Artificial Flavours
Allergy Advice: May Contain Sesame; May contain traces of Sesame.
Lifestyle: Low Fat; Suitable for Vegans; Suitable for Vegetarians
Nutritional Claims: Low in Fat
Storage and Usage: Suitable for Home Freezing
Nutrition| Energy (kJ) | 1145kJ |
| Energy (kcal) | 271kcal |
| Fat | 2.6g |
| - of which saturates | 0.9g |
| Carbohydrate | 47.6g |
| - of which sugars | 5.2g |
| Fibre | 3.1g |
| Protein | 9.8g |
| Salt | 0.62g |
| Energy | 12% |
| Fat | 3% |
| Saturates | 4% |
| Sugars | 5% |
| Salt | 9% |
Storage: For best before date: See bag closure...Store in a cool dry place. Suitable for freezing. Freeze on day of purchase & use within one month. Defrost thoroughly before use.
Manufacturer's Address: Made by: Grupo Bimbo UK Ltd, Swinton Meadows Industrial Estate, Rotherham, S64 8AB.
Country of Origin: United Kingdom
