Use these gluten free bagels for a quick breakfast or as a sandwich base. Each bagel offers an authentic New York chew with an improved recipe, free from artificial colours and flavours. New York Bakery Co. brings a trusted UK brand to your table, suitable for vegetarians.
Ingredients Water, Rice Flour, Native Tapioca Starch, Maize Starch, Sourdough Mix (6%) [Water, Maize Starch, Rice Flour, Toasted Maize Flour, Stabiliser (Xanthan Gum), Sourdough Cultures], Sunflower Oil, Stabilisers (Hydroxypropyl Methyl Cellulose, Methyl Cellulose, Xanthan Gum, Carboxy Methyl Cellulose), Potato Starch, Invert Sugar Syrup, Thickener (Cellulose), Psyllium Husk, Dextrose, Egg White Powder, Yeast, Rice Starch, Tapioca Starch, Humectant (Glycerol), Salt, Wholegrain Maize Flour, Spirit Vinegar, Preservatives (Calcium Propionate, Lactic Acid)
Other Allergen Info May contain traces of Sesame and Soya. For allergens see ingredients in bold.
Storage Store in a cool dry place. Suitable for freezing. Freeze on the day of purchase and use within one month. Defrost thoroughly before use. For best before date: See bag closure
Country of origin Produce of: Produced in Ireland
Manufacturer Produced for: GBUK. Grupo Bimbo UK, Swinton Meadows Industrial Estate, Rotherham, S64 8AB. EU registered address; Grupo Bimbo, Poligono Industrial Las Mercedes, Calle Cigoitia, 1, 28022 Madrid.
Brand details Grupo Bimbo UK, Swinton Meadows Industrial Estate, Rotherham, S64 8AB.
