For a quick and satisfying treat, Nature Valley soft baked muffin bars deliver the comforting taste of a chocolate chip muffin. Made with whole grain wheat flour and real chocolate chips, these bars are a great choice for busy mornings or afternoon snacks. They contain no artificial colours or preservatives.
Soft baked cake bars with chocolate chips.
Ingredients: Whole Grain Wheat Flour (26.5%), Vegetable Oils (Palm, Sunflower), Glucose Syrup, Humectant (Glycerol), Chicory Root Extract, Chocolate Chips (6.2%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier (Lecithins (Soy)), Natural Flavouring), Sugar, Wheat Fibre, Water, Fructose, Egg White Powder, Raising Agents (Diphosphates, Sodium Bicarbonate, Calcium Phosphate), Emulsifier (Lecithins (Soy)), Natural Flavourings, Salt, Gelling Agent (Pectins), Antioxidant (Tocopherol-Rich Extract)
| Nutrient | Per 100g | Per 30g | %RI |
|---|---|---|---|
| Energy | 1746kJ | 524kJ | 6% |
| Fat | 20.2g | 6.1g | 9% |
| - of which saturates | 8.6g | 2.6g | 13% |
| Carbohydrate | 48.2g | 14.5g | 6% |
| - of which sugars | 20.0g | 6.0g | 7% |
| Fibre | 13.1g | 3.9g | |
| Protein | 4.4g | 1.3g | 3% |
| Salt | 1.13g | 0.34g | 6% |
Allergy Advice: May contain Milk and Tree Nuts.
Dietary: High in Fibre
Storage: Store in a cool, dry place. Best before date see bottom of the carton.
Recycling Info: Box: Recycle. Film: Recycle at Store - Don't recycle at home.
Contains 4 portions.
