This natural vanilla extract is derived from real Madagascan vanilla bean pods, known for their superior flavor profile.
It uses a sugar syrup base instead of alcohol, which makes it ideal for cold preparations such as desserts and icings without affecting consistency.
The extract enhances creamy and sweet flavors in various food applications, and it is suitable for vegan diets.
Read MoreNatural Vanilla Extract for Food Use
Made from Real Vanilla Pods
Superior Results Since 1891
Suitable for vegans
Did you know? We use a sugar syrup base rather than alcohol, so it is suitable for cold preparations, such as desserts and icings.
Our Vanilla Extract is made from real Madagascan vanilla bean pods, which are renowned for delivering the best all round vanilla flavour. Vanilla will enhance the creamy and sweet flavours in your cakes, desserts and icings.
For more tips and inspiring recipe ideas, visit: www.oetker.co.uk www.oetker.ie
