Flavour is a FrontierNatoora Burrata- An Alpine burrata combining mozzarella and fresh curds.- From the Caseificio Fratelli Capurso dairy, Puglia.- Made using the milk of local herds of brown cows.Take it further- Eaten on its own.- Added to salads, charcuterie or grilled vegetables. Natoora's radical approach to seasonal sourcing is shaping the future of food- We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield.  - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
Product informationFlavour is a Frontier
Natoora Burrata
- An Alpine burrata combining mozzarella and fresh curds.
- From the Caseificio Fratelli Capurso dairy, Puglia.
- Made using the milk of local herds of brown cows.
Take it further
- Eaten on its own.
- Added to salads, charcuterie or grilled vegetables.
Natoora's radical approach to seasonal sourcing is shaping the future of food
- We are revolutionising the food system.
- We work direct with growers who value flavour, biodiversity and heritage over yield.
- We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.
Suitable for vegetarians
Product life guaranteed for 3 days excluding delivery day.
Capurso Azienda Casearia srl
II Trav. Via Vicinale Le Strettole s.n.
70023 Gioia del Colle, BA
Italia
| Energy: (kcal) | 1072 |
| (kJ) | 259 |
| Fat: | 23g |
| of which saturates | 15g |
| Carbohydrate: | 2g |
| of which sugars | 1.8g |
| Protein: | 10g |
| Salt: | 0.4g |