

This hand-cut Brie de Meaux originates from a family business in Triconville, Meuse, operating since 1930. This protected cheese upholds rigorous standards due to its unique regional ties. It presents a creamy texture and complex flavour ideal for discerning palates.
Experience this authentic French soft cheese selection sourced with care.
Read MoreFLAVOUR IS A FRONTIER Natoora French Hand-Cut Brie de Meaux - Brie from a family-run business based in Triconville, Meuse, dating back to 1930, and specialising in Brie de Meaux. - Brie made in this area has AOP status – the highest possible appellation – signalling that its characteristics are uniquely tied to the region. - Their cheese is made from raw cow's milk, with a wrinkled white rind and straw yellow, creamy interior. - A buttery cheese, with notes of apple and mushroom. Natoora's radical approach to seasonal sourcing is shaping the future of food - We are revolutionising the food system. - We work direct with growers who value flavour, biodiversity and heritage over yield. - We give them the support they need to build a better future for food, rooted in small scale, sustainable agriculture that gives back to our planet.