Napolina Penne Pasta 1kg Pasta Sainsburys
Napolina Penne Pasta 1kg Pasta Sainsburys

Napolina Penne Pasta - 1kg | Authentic Italian Durum Wheat

Enjoy the authentic taste of Italy with Napolina Penne pasta, perfect for creating delicious meat and vegetable sauces. Crafted from the finest durum wheat and slowly dried for superior quality, this pasta delivers a truly Italian dining experience. It's a staple for any pantry, ideal for families and those who appreciate simple, high-quality ingredients.

  • Made in Italy: Experience the taste of traditional Italian pasta making.
  • 100% Durum Wheat Semolina: Ensures a rich, firm texture.
  • Perfect for Al Dente: Achieve that perfect "firm to the bite" texture with ease.
  • Versatile: Ideal for a wide range of sauces and dishes.
  • 1kg Pack: Provides ample servings for larger families or frequent pasta lovers.
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£8.20
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£8.20
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Available From  | Sainsburys

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Description
Description
x

Description

Penne

Perfect for Meat & Vegetable Sauces

No. 50
We Craft and Number Each Pasta Die to Ensure You Get the Perfect Shape & Size for Every Meal

Crafted from the finest durum wheat, our pasta is simply made and slowly dried to deliver the best product to your table. For a true taste of Italy, serve al dente.
Buon appetIto!

Napolina means 'Little Naples' which is where our brand was created in 1965. Inspired by the Italian love for life, family and fantastic food, we always have and always will put quality and simplicity first.
That's the Italian way.

Find more recipes at www.napolina.com/recipes

Napolina is a registered trademark.

Italy Flag


Nutrition

Table of Nutritional Information

Per 100g uncooked Per 75g uncooked
Energy 1508kJ/
356kcal		 1130kJ/
267 kcal
Fat 1.5g 1.1g
- of which saturates 0.3g 0.2g
Carbohydrate 72.0g 54.0g
- of which sugars 3.0g 2.3g
Fibre 3.0g 2.3g
Protein 12.0g 9.0g
Salt <0.01g <0.01g
This pack contains approximately thirteen 75g servings

Ingredients

  • 100% Durum Wheat Semolina

Dietary Information

Allergens in bold.

Contains Wheat


Manufacturer

Prepared and packed for:
Napolina,
Royal Liver Building,
Pier Head,
Liverpool,
L3 1NX,
UK.


Preparation

Hob: From Ambient

Add pasta to a large pan of slightly salted boiling water, return to the boil and cook for 11-13 minutes according to taste.
A shorter cooking time will create a firmer authentic Italian texture ('al dente' meaning 'firm to the bite').
Drain and serve with your favourite Napolina pasta sauce.


Country of Origin

Country of origin: Italy

Packed in: Italy

Prepared and packed in Italy


Packaging

Box


Storage

Once opened store in a cool dry place.
Best before end: see base of pack

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