For a creamy sauce with a spicy edge, Nandos Perinaise Garlic blends cool garlic mayonnaise with African Bird's Eye Chilli for a medium heat kick. Made with free-range eggs and suitable for vegetarians, it brings a trusted UK brand's flavour to sandwiches, burgers, wraps and chips.
About this product
Persianise with added G-force. Cool, creamy garlic mayo meets Peri-Peri (African Bird's Eye Chillies). It's got a medium kick with an extra garlicky punch. Drizzle on sandwiches, burgers and wraps or add a big squeeze for some ultimate chip-dipping.
Ingredients
Water, Rapeseed Oil (27%), Vinegar, Sugar, Corn Starch, Garlic Purée (3, 0%), Salt, Free Range Egg Yolk (2.2%), Spices (Cayenne Pepper, African Bird's Eye Chilli, Paprika, White Pepper, Black Pepper), Onion Purée, Lemon Purée, Green Chillies, Stabilisers (Guar Gum, Xanthan Gum, Propylene Glycol Alginate), Preservative (Potassium Sorbate), Natural Flavouring, Antioxidants (Calcium Disodium EDTA, Extract of Rosemary, Ascorbic Acid)
Pack size: 265 G
Other Allergen Info: Egg.
Storage: Once opened, keep in the fridge below 4°C and use within three months.Best before: Check date printed on bottle
Country of origin: Produce of: Made in the Netherlands
Other information: Colour may vary due to the nature of some ingredients
Recycling