Elevate your cooking with bold peri-peri flavour from Nando's. This medium spice rub combines African Bird's Eye Chilli, garlic, and lemon for a tangy kick. Perfect for seasoning chicken, meat, or vegetables on the grill or in the air fryer.
Chilli rating - 4
No Artificial Preservatives, Flavours or Colours
Suitable for Vegans
Halal Food Council Europe
Get hands-on with our No.1 rub. Packed with bold flavour, it's made with our legendary Peri-Peri (African Bird's Eye Chillies), a kick of garlic and tangy lemon.
Kosher London Beth Din - KLBD
| Average Quantity per 100g | Average Quantity per Serving | |
|---|---|---|
| Energy | 1285kJ / 304kcal | 80kJ / 19kcal |
| Fat | 3.3g | 0.2g |
| - of which saturates | 0.5g | 0g |
| Carbohydrate | 59.7g | 3.7g |
| - of which sugars | 49.3g | 3g |
| Protein | 5.1g | 0.3g |
| Salt | 16.9g | 1.06g |
Serving size: 6.25g
Servings per pack: 4
Ingredients
Dietary Information
Manufacturer
UK: All About Food Ltd, Fourways House, 57 Hilton St, Manchester, M1 2EJ. EU: All About Food Ltd, 3rd Floor, 40 Mespil Road, Dublin 4, D04 C2N4.
Preparation
Rub onto chicken, meat and fish or shake onto veggies while cooking for an ultimate crowd-pleaser.
Flavour in 1, 2, 3: 1 In a bowl, add all the seasoning to 500g of your chosen protein. 2 Drizzle with a bit of oil and get rubbing. 3 Cook as normal in the air fryer, grill, BBQ or oven until fully cooked.
Country of origin: United Kingdom
Packaging: Pouch
Store in a cool dry place.
