For a creamy sauce with just a whisper of heat, Nando's Creamy Peri-Peri Sauce adds easy flavour to everyday meals. Made with African Bird's Eye Chillies, black pepper, garlic and herbs, it is suitable for vegans and gluten-free. Drizzle it over chicken, chips, salad, mash or rice for a mild, cooling kick.
Our cool, creamy sauce made with black pepper, garlic, herbs and the tiniest pinch of Peri-Peri (African Bird's Eye Chillies). It goes on basically everything. Think chicken, chips, salad, mash and even rice.
Ingredients: Rapeseed Oil, Vinegar, Water, Onion, Sugar, Herbs (2.2%) (Parsley, Oregano), Apple Vinegar, Salt, Modified Potato Starch, Corn Starch, Garlic Purée, Onion Powder, Spices (Cayenne Pepper, African Bird'S Eye Chilli, Fennel, Black Pepper), Onion Purée, Preservative (Potassium Sorbate), Natural Flavouring, Stabilisers (Guar Gum, Xanthan Gum, Propylene Glycol Alginate), Lemon Purée, Sunflower Seed Oil, Onion Juice Concentrate, Green Chillies, Antioxidants (Calcium Disodium Edta, Rosemary Extract, Ascorbic Acid)
| Brand | Nando's |
|---|---|
| Pack size | 125g |
| Preparation | Shake before use. |
| Free from | Cereals Containing Gluten |
| Storage | Once opened, keep in the fridge and use within six weeks. Best before: check date printed on bottle. |
| Country of origin | Made in the Netherlands |
