Experience the bold flavours of Namdong Chicken Jjigae Noodle Pot with the freedom to choose your spice level using the included chilli sachet. These instant noodles deliver a hearty chicken broth with a Korean twist, made conveniently in the UK for international customers.
Chicken flavour instant noodle with a sachet of chilli mix. Snack. Net Content: 84 gram.
Ingredients:
Noodle mix (97%): Dried noodles (80.5%) [WHEAT flour, sunflower oil, modified starch, salt, WHEAT gluten, raising agents (E500i, E451i, E501i), colour (E101)], seasoning mix [flavourings, flavour enhancers (E621, E631, E627)], starch, sugar, garlic powder, carrots (0.8%), cheese powder [Cheddar cheese (MILK), cheese (MILK), whey (MILK)], soy sauce powder [soy sauce (SOYBEAN, WHEAT), salt, maltodextrin], potassium chloride, thickener (E412), spring onions (0.5%), onion powder, seaweed (0.3%), salt, pepper, paprika powder, cayenne pepper, acidity regulators (E330, E270). Chilli mix sachet (3%): chilli pepper (2.5%), paprika powder (0.5%). May contain RYE, BARLEY, OAT, CRUSTACEANS, EGG, CELERY and MUSTARD.
Nutrition (Per 100g Prepared):
| Energy | 417 kJ / 100 kcal |
| Fat | 4.2 g |
| - of which saturates | 0.5 g |
| Carbohydrate | 13 g |
| - of which sugars | 0.6 g |
| Fibre | 0.7 g |
| Protein | 1.9 g |
| Salt | 0.71 g |
Features: Namdong Chicken Jjigae Noodle Pot serves up a hearty chicken flavour that'll have you feeling like you've just touched down in Seoul. With the hot chilli sachet inside, you can choose between spicing up your instant noodles to the max or keeping it mild and flavourful. Peel back the lid halfway and add the chilli mix (go wild or go mild). Add boiling water to the fill line, stir and close the lid for 3 mins. Stir again and dig in! Dig into these spicy noodles knowing the lid and pot are recyclable (just ditch the sleeve first). Namdong instant K-noodles come in three delicious flavours: Chicken Jjigae, Beef Jjigae and Kimchi Jjigae.
Storage: Store in a cool, dry place.
Product Information: Bring all the Korean-inspired flavour with Namdong Chicken Jjigae Noodle Pot. Fun fact: Jjigae means stew in Korean. Choose your spice level: enjoy a super spicy sensation by using the full chilli sachet, or ditch the chilli sachet and fall in love with the flavour without any heat. If you're feeling adventurous, use half the sachet for a little spice kick! Our chicken flavour instant noodles are too easy to make. The taste? Absolutely incredible. The effort? Literally zero. The result? Daebak. 1. Peel back the lid halfway and add as much of the chilli mix as you can handle (or dare). 2. Pour in boiling water up to the fill line. 3. Give it a stir and let sit for 3 mins - lid down, no peeking! Stir again and you're good to go. Feeling fancy? Throw it in a bowl and garnish like a pro.
Country of Origin: United Kingdom
