

Enjoy a guilt-free treat with Nairn's ginger biscuits, made with 64% wholegrain oats and 40% less sugar than average sweet biscuits. These wheat-free biscuits are perfect with your afternoon tea, bringing authentic Scottish baking to your home.
Delightfully Intense
Our delicious oat biscuits are packed with mighty wholegrain oats and bursting with natural flavour. Packed in handy pouches, they're perfect as a wholesome treat to enjoy with your favourite hot drink any time of day.
| Per 100g | Per Biscuit | |
|---|---|---|
| Energy | 1839kJ | 184kJ |
| 438kcal | 44kcal | |
| Fat | 14.4g | 1.4g |
| - of which saturates | 5.9g | 0.6g |
| Carbohydrate | 65.9g | 6.6g |
| - of which sugars | 17.2g | 1.7g |
| Fibre | 5.9g | 0.6g |
| Protein | 8.1g | 0.8g |
| Salt | 0.91g | 0.09g |
Wholegrain Oats (64%), Brown Sugar, Sustainable Palm Fruit Oil, Stem Ginger (6.3%) (Stem Ginger, Sugar), Dietary Fibre (Oligofructose), Ground Ginger, Partially Inverted Refiners Syrup, Lyles Golden Syrup, Barley Malt Syrup, Raising Agent: Sodium Carbonates, Sea Salt. For allergens, including Cereals containing Gluten, see ingredients in bold.
Suitable for Vegans. Free From Artificial Colours. Free From Artificial Flavours. Free From Artificial Preservatives. Free From Genetically Modified Ingredients.
Our factory is Nut free and our recipe is Wheat and Nut free. We cannot guarantee that our ingredients are Wheat and Nut free. Manufactured on equipment that handles Milk.
Baked by: Nairn's Oatcakes Ltd., For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Country of origin: Scotland
Packaging: Box
Store in a cool, dry place. For best before date, see side.