Enjoy these Nairn's Organic Oatcakes as a healthy snack or base for toppings. Made with 85% wholegrain oats, they are high in fibre and suitable for vegans. Baked in Scotland since 1896.
Our oatcakes are packed with mighty wholegrain oats and make an easy go-to healthy lunch or snack. The oats in these oatcakes are grown organically - without the use of inorganic pesticides or insecticides.
| Per 100g | Per Oatcake | |
| Energy | 1830kJ / 437kcal | 191kJ / 46kcal |
| Fat | 16.1g | 1.7g |
| - of which saturates | 3.8g | 0.4g |
| Carbohydrate | 57.6g | 6.0g |
| - of which sugars | 0.7g | <0.1g |
| Fibre | 10.6g | 1.1g |
| Protein | 10.0g | 1.0g |
| Salt | 1.77g | 0.18g |
Ingredients: Organic Wholegrain Oats (85%), Organic Sunflower Oil, Organic Sustainable Palm Fruit Oil, Organic Oatbran (3%), Sea Salt, Raising Agent: Sodium Bicarbonate. For allergens, including Cereals containing Gluten, see ingredients in bold.
Dietary Information: No Added Sugar, Organic, Suitable for Vegans. Free From Artificial Colours, Artificial Flavours, Artificial Preservatives, Genetically Modified Ingredients. Allergy Advice: Our factory is Nut free and our recipe is Wheat and Nut free. We cannot guarantee that our ingredients are Wheat and Nut Free. Manufactured on equipment that handles Milk.
Country of Origin: Scotland. Baked in Scotland.
Packaging: Box. Storage: Store in a cool, dry place. For Best Before date, see base.
