Nairn's Toffee Flavour Oaties are gluten free biscuits packed with 67% wholegrain oats. Baked in Scotland in a dedicated gluten free bakery, these oaties contain 45% less sugar than the average gluten free sweet biscuit. Enjoy them straight from the handy pouch as a treat with your favourite hot drink.
Highlights
About this product
45% Less sugar
Than the average gluten free sweet biscuit
Our delicious Toffee Flavour Oaties are packed with mighty wholegrain oats and taste so good, you'd never know they were gluten free!
Baked in our dedicated gluten free bakery and packed in handy pouches, they're perfect as a treat to enjoy with your favourite hot drink at any time of the day.
We've compared our Toffee Flavour Oaties with over 100 gluten free biscuits, and the good news is that this product contains 45% less sugar than the average of all those biscuits.
Ingredients
Gluten Free Wholegrain Oats (67%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Carbonates, Sea Salt, Natural Flavouring
Pack size 160 G
Other Allergen Info Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free. Manufactured on equipment that handles Milk. Not suitable if you react to avenin - a protein in Oats.For allergens, see ingredients in bold.
Storage Store in a cool, dry place.For best before date, see side.
Country of origin Produce of: Baked in Scotland with oats from Scotland and the rest of the United Kingdom
Other information Crossed Grain Symbol - Gluten free, approved by coeliac UK, CUK-M-124
Manufacturer Nairn's Oatcakes Ltd., UK: 90 Peffermill Road, Edinburgh, EH16 5UU. EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Recycling Box. Recycle
