With 45% less sugar than the average gluten free sweet biscuit, these oat treats deliver a satisfyingly syrupy and crumbly texture. Nairn's oatie biscuits are packed with wholegrain oats and are suitable for vegans, making them a smart choice for a sweet snack. Enjoy them with your favourite hot drink whenever you need a little boost.
Our delicious Oaties are packed with mighty wholegrain oats and taste so good, you'd never know they were gluten free! Baked in our dedicated gluten free bakery and packed in handy pouches, they're perfect as a treat to enjoy with your favourite hot drink at any time of the day. We've compared our Oatles with over 100 gluten free biscuits, and the good news is that this product contains 45% less sugar than the average of all those biscuits
Size: 160g
Ingredients: Gluten Free Wholegrain Oats (68%), Sustainable Palm Fruit Oil, Sugar, Partially Inverted Refiners Syrup, Lyle's Golden Syrup, Tapioca Starch, Raising Agent: Sodium Bicarbonate, Sea Salt
For allergens, see ingredients in bold.
Additives: Free From Artificial Colours; Free From Artificial Flavours; Free From Artificial Preservatives
Allergy Advice: May Contain Milk; Both our recipe and factory are Nut free....We cannot guarantee that our ingredients are Nut free....Manufactured on equipment that handles Milk. Not suitable if you react to avenin - a protein in Oats.
Lifestyle: Gluten free; Suitable for Vegans
Nutritional Claims: High Fibre
Nutrition:
| Energy | 2017kJ |
| Energy | 482kcal |
| Fat | 22.4g |
| - of which saturates | 9.2g |
| Carbohydrate | 57.5g |
| - of which sugars | 15.2g |
| Fibre | 6.8g |
| Protein | 9.2g |
| Salt | 1.00g |
Storage: Store in a cool, dry place....For best before date, see side.
Manufacturer's Address:
Country of Origin: Scotland; Origin: Baked in Scotland with oats from Scotland and the rest of the United Kingdom
