Enjoy a quick and wholesome lunch or snack with these gluten free cheese oatcakes from Nairn's. They are made with 72% wholegrain oats and real cheese, baked in a dedicated gluten free bakery. A popular Scottish brand, these oatcakes bring authentic British baking to your table.
4 Pouches of 5 Oatcakes.
Our gluten free oatcakes are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. They make an easy go-to healthy lunch or snack.
Size: 180g
Ingredients: Gluten Free Wholegrain Oats (72%), Cheese (15%) (Milk), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)
For allergens, see ingredients in bold.
Additives:
Allergy Advice: May Contain Nuts; Both our recipe and factory are Nut free....We cannot guarantee that our ingredients are Nut free.
Lifestyle: Gluten free; No Added Sugar; Suitable for Coeliacs; Suitable for Vegetarians
Nutritional Claims: High Fibre; Source of Protein; No Added Sugar
| Energy | 2023kJ / 484kcal |
| Fat | 25.0g |
| - of which saturates | 11.3g |
| Carbohydrate | 45.3g |
| - of which sugars | 0.9g |
| Fibre | 7.0g |
| Protein | 16.0g |
| Salt | 2.55g |
Storage: Store in a cool, dry place....For Best Before date, see base.
Manufacturer's Address: Baked by: Nairn's Oatcakes Ltd., 90 Peffermill Road, Edinburgh, EH16 5UU. Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
Country of Origin: Scotland; Origin: Baked in Scotland with Oats from Scotland and the Rest of the United Kingdom
Recycling: Pouch; Box, recyclable
