Enjoy a healthy and filling snack with Nairn's Gluten Free Cheese Oatcakes. Baked in Scotland with 72% wholegrain oats, these oatcakes deliver high fibre and protein from real cheese.
4 Pouches of 5 Oatcakes. High Fibre. Source of Protein. Wholegrain Oats. No Hydrogenated Fat. Real Cheese for Flavour and Protein. Certified by Coeliac UK. No Added Sugar - Contains naturally occurring sugars. Gluten free. No GM Ingredients. No Artificial Colours, Flavours or Preservatives. Suitable for Vegetarians and coeliacs.
Not suitable if you react to avenin - a protein in oats.
Crossed Grain Symbol - CUK-M-124. Crossed Grain Symbol.
| Nutrient | Per 100g | Per Oatcake |
|---|---|---|
| Energy | 2023kJ | 182kJ |
| 484kcal | 44kcal | |
| Fat | 25.0g | 2.3g |
| - of which saturates | 11.3g | 1.0g |
| Carbohydrate | 45.3g | 4.1g |
| - of which sugars | 0.9g | 0.1g |
| Fibre | 7.0g | 0.6g |
| Protein | 16.0g | 1.4g |
| Salt | 2.55g | 0.23g |
Reference Intake of an average adult (8400kJ/2000kcal)
Ingredients: Gluten Free Wholegrain Oats (72%), Cheese (15%) (Milk), Sustainable Palm Fruit Oil, Sea Salt, Raising Agents (Sodium Bicarbonate, Ammonium Bicarbonate)
Dietary Information: Gluten free. No Added Sugar. Suitable for Coeliacs. Suitable for Vegetarians. For allergens, see ingredients in bold. Free From Artificial Colours. Free From Artificial Flavours. Free From Artificial Preservatives. Free From Genetically Modified Ingredients.
Allergy Advice: Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free.
Country of Origin: Scotland. Baked in Scotland with Oats from Scotland and the Rest of the United Kingdom.
Storage: Store in a cool, dry place. For Best Before date, see base.
