Enjoy a crunchy and satisfying snack with Nairn's Cracked Black Pepper Wholegrain Crackers, made from gluten-free wholegrain oats. These high-fibre crackers are suitable for vegans and offer a crisp texture with a hint of cracked black pepper, perfect for dipping or with cheese.
Nairn's Cracked Black Pepper Wholegrain Crackers. Net Content: 137g.
Ingredients: Gluten Free Wholegrain Oats (51%), Maize Flour, Rice Flour, Sustainable Palm Fruit Oil, Tapioca Starch, Maize Starch, Raising Agent: Ammonium Carbonates, Sea Salt, Cracked Black Pepper, Brown Rice Syrup
| Nutrient | Per 100g | Per serving |
|---|---|---|
| Energy | 1871kJ | 107kJ |
| Fat | 15.2g | 0.9g |
| - of which saturates | 6.5g | 0.4g |
| Carbohydrate | 64.2g | 3.7g |
| - of which sugars | 1.4g | 0.1g |
| Fibre | 7.4g | 0.4g |
| Protein | 9.2g | 0.5g |
| Salt | 1.61g | 0.09g |
Allergy Advice: Both our recipe and factory are Nut free. We cannot guarantee that our ingredients are Nut free. Manufactured on equipment that handles Milk.
Storage: Store in a cool, dry place. For best before date, see side.
Recycling Info: Recycle: Box. Pouch - Recycle at Large Supermarket - Don't recycle at home.
Product Information: We believe the simple, natural goodness of oats is for everyone to enjoy. Our gluten free crackers are packed with mighty wholegrain oats and baked in our dedicated gluten free bakery. They're deliciously light and crispy and perfect for dipping, as a base for cheese or your favourite toppings, and with soup or salad.
Other Information: Crossed Grain Symbol - CUK-M-124
Country of Origin: Scotland
Manufacturer Address: Baked by: Nairn's Oatcakes Ltd., For UK: 90 Peffermill Road, Edinburgh, EH16 5UU. For EU: Ground Floor, 71 Lower Baggot Street, Dublin, D02 P593, Republic of Ireland.
