Serve this Ms Molly's Lightly Fruited Cake as a delightful tea-time treat or a simple dessert. Made with juicy sultanas and a light golden sponge, it contains no artificial flavours or colours for a naturally delicious taste. This British favourite is perfect for any occasion.
Lightly fruited cake.
Gloriously golden sponge dotted with juicy sultanas. No artificial flavours or colours.
INGREDIENTS: Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Sugar, Sultanas (11%), Pasteurised Egg, Water, Palm Oil, Glucose Syrup, Humectant (Glycerol), Pasteurised Egg White, Rapeseed Oil, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Stabiliser (Xanthan Gum), Preservative (Potassium Sorbate), Colour (Algal Carotenes).
Other Allergen Info May contain peanuts and nuts and milk. For allergens, including cereals containing gluten, see ingredients in bold.
Storage Store in a cool dry place and once opened in an airtight container.
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