For a crowd-pleasing treat, Ms Molly's Chocolate Celebration Cake pairs a soft sponge with chocolate flavoured frosting and chocolate decorations. Suitable for vegetarians and free from artificial flavours or colours, it is an easy dessert for birthdays and family gatherings.
Chocolate sponge filled and topped with chocolate flavoured frosting covered in chocolate decorations.
Highlights
About this product
No artificial flavours or colours.
SCRUMPTIOUSLY SOFT CHOCOLATE SPONGE WITH FLUFFY FROTING AND CHOCOLATE DECORATIONS
Ingredients
INGREDIENTS: Sugar, Chocolate Flavoured Frosting (21%) [Sugar, Palm Oil, Rapeseed Oil, Water, Fat Reduced Cocoa Powder, Dried Glucose Syrup, Palm Kernel Oil, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids)], Wheat Flour [Wheat Flour, Calcium, Folic Acid, Iron, Niacin, Thiamin], Pasteurised Egg, Humectant (Glycerol), Glucose Syrup, Maize Starch, White Chocolate [Sugar, Cocoa Butter, Dried Whole Milk, Milk Sugar, Whey Powder (Milk), Emulsifiers (Lecithins, Soya Lecithins), Flavouring], Acidity Regulators (Potassium Carbonate, Sodium Hydroxide, Potassium Hydroxide, Citric Acid), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Emulsifiers (Polyglycerol Esters of Fatty Acids, Sodium Stearoyl-2-Lactylate, Mono- and Diglycerides of Fatty Acids), Milk Chocolate [Sugar, Cocoa Mass, Emulsifier (Soya Lecithins), Dark Chocolate [Cocoa Mass, Sugar, Milk Fat, Flavouring, Emulsifier (Lecithins)], Preservative (Sorbic Acid), Dried Egg White.
Preparation and usage
Remove outer packaging and plastic collar before cutting. Place cake still on a firm surface. Hold the cake and with a long clean serrated sharp knife, cut the cake into slices using a sawing action. It is important to keep the knife clean between slices.
Other Allergen Info
May contain peanuts and other nuts. For allergens, including cereals containing gluten, see ingredients in bold.
Storage
Store in a cool dry place and once opened in an airtight container. Not suitable for freezing. Keep upright.
Recycling
