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Description
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Recycling Info
Storage
Don't Recycle: Lid. Recycle: Pot, Sleeve.
Allergy AdviceMay Contain: Nuts. Contains: Eggs, Milk, Wheat.
Net Content95 Grams
Nutritional ValuesNutrientPer 100gPer slice| Energy | 1527kJ | 1527kJ |
| 364kcal | 364kcal | |
| Fat | 14.9g | 14.9g |
| of which Saturates | 5.2g | 5.2g |
| Carbohydrate | 54.3g | 54.3g |
| of which Sugars | 35.6g | 35.6g |
| Fibre | 0.8g | 0.8g |
| Protein | 2.7g | 2.7g |
| Salt | 0.40g | 0.40g |
| This pack contains 2 portions |
Best stored in a cool, dry place
Product InformationThese scrumptious Mr Kipling raspberry sponge puddings are the perfect desserts. Each pack contains two fluffy sponge puddings, smothered in a delicious raspberry sauce. To heat each pudding individually, remove the seal and place your tasty raspberry pudding upside down on a small microwavable plate. Heat on full power for 30 seconds – keeping an eye on your pud at all times – then gently remove from the container to allow the velvety sauce to completely coat the sponge. Be careful, as the pot and its contents will be very hot! Count down one minute before enjoying your sweet, warming pudding...Mmm. Why not have as a dessert after your main meal - delicious with custard or on it's own - grab a spoon and dig in!
Regulated Product NameGolden Sponge Covered with Raspberry Sauce (42%).
Storage TypeAmbient
FeaturesMr Kipling Rasberry Sponge Pudding Desserts. Suitable for vegetarians. Ready in 30 seconds. Microwaveable. 100% Natural Flavours and No Artificial Colours.
IngredientsRaspberry Sauce (Sugar, Water, Raspberry Purée, Glucose Syrup, Maize Starch, Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate), Flavouring, Stabiliser (Xanthan Gum), Colour (Carmine), Rapeseed Oil) , Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) , Vegetable Oils (Palm, Rapeseed) , Water , Sugar , Humectant (Vegetable Glycerine) , Dried Egg , Whey Powder (Milk) , Raising Agents (Disodium Diphosphate, Sodium Bicarbonate) , Emulsifier (Mono- and Diglycerides of Fatty Acids) , Flavouring , Colour (Curcumin) .
