Chequered Sponge Sandwiched Together with an Apricot Filling (8%), Wrapped in Almond Flavour Paste (44%). Pink and yellow sponge cake layered with apricot jam and wrapped in Almond flavour paste. Made with 100% natural flavours. No artificial colours. 8 servings per cake.
| Per 100g | Per 1/8th of a Cake (32g) | |
|---|---|---|
| Energy | 1619kJ (384kcal) | 519kJ (123kcal) |
| Fat | 10.7g | 3.4g |
| - of which Saturates | 2.7g | 0.9g |
| Carbohydrate | 66.7g | 21.4g |
| - of which Sugars | 53.8g | 17.2g |
| Fibre | 1.2g | <0.5g |
| Protein | 4.7g | 1.5g |
| Salt | 0.36g | 0.12g |
Ingredients: Sugar, Water, Icing Sugar, Wheat Flour (with added Calcium, Iron, Niacin, Thiamin), Vegetable Oils (Rapeseed, Palm, Shea), Apricot Filling (Glucose-Fructose Syrup, Apricot Purée, Sugar, Water, Gelling Agent (Pectin), Acid (Citric Acid), Acidity Regulator (Sodium Citrates), Preservative (Potassium Sorbate)), Soya Flour, Glucose Syrup, Humectant (Vegetable Glycerine), Skimmed Milk Powder, Dried Egg White, Dextrose, Rice Flour, Raising Agents (Sodium Aluminium Phosphate, Sodium Bicarbonate), Emulsifier (Mono- and Diglycerides of Fatty Acids), Salt, Acids (Tartaric Acid, Acetic Acid), Gelling Agent (Carrageenan), Flavouring, Colours (Carmine, Annatto Norbixin).
Dietary Information: Free From Artificial Colours. For allergens, including Cereals containing Gluten, see ingredients in bold. Allergy Advice: May also contain Nuts.
Country of origin: United Kingdom.
Storage: For best before see top of pack. Best stored in a cool, dry place.
