These Morris white finger rolls feature a soft, fluffy texture suitable for burgers and sandwiches. Made with quality ingredients from a traditional British bakery source, they represent a staple in UK kitchens. The dough blend ensures consistency in every bite, delivering reliable taste profiles for families who enjoy classic British baking varieties during daily meals.
Ingredients
Wheat Flour (with Calcium, Iron, Niacin, Thiamine), Water, Yeast, Palm/Rapeseed Fat and Oil, Salt, Dextrose, Emulsifiers: E481; E471, Full Fat Soya Flour, Preservative E282, Flour Treatment Agent E300
| Typical Values per 100g |
|---|
| Energy: 1067kJ/252kcal |
| Fat: 3.5g |
| of which Saturates: 1.7g |
| Carbohydrate: 43.9g |
| of which Sugars: 1.2g |
| Fibre: 2.4g |
| Protein: 9.8g |
| Salt: 0.91g |
Features
Baking You'll Love. Quality Bakers. Suitable for vegetarians
Storage Type
Ambient
Manufacturer Address
Morris's Quality Bakers Ltd, Coppull, PR7 5UH.
Please note that product information may occasionally change due to improvements. We recommend always reading the label carefully before using or consuming any products.